A healthy Ragi Thepla
Preparation Time: 10 MIN | Total: 15 MIN | Serving: 1
Ingredients
- Wheat flour: 15gm
- Ragi flour: 15gm
- Methi leaves: 10gm
- Onion: 10gm
Steps
- Finely chop the methi leaves and onion.
- Mix all the ingredients and make a soft dough.
- Make small balls out of the dough and roll them into small chapatis.
- Dry roast on a tava.
- Serve fresh.
Nutritional Facts
| Energy | 125 |
| Protein | – |
| Carbohydrates | – |
| Fats | 1gm |
