Healthy Granola bar
Preparation Time: 25 MIN | Total: 35 MIN | Serving: 8 Bars
Ingredients
- 2 cups rolled oats
- 1/2 cup shredded almond
- 1/2 cup honey
- 2 tablespoons peanut butter
- 1 teaspoon vanilla extract
- 1/8 teaspoon salt
Steps
- Preheat oven to 165 degrees C. Grease a baking dish.
- Spread the oats and almond evenly across a baking sheet.
- Toast oats and almonds in the preheated oven until browned, about 10 minutes; transfer to a large mixing bowl.
- Mix honey, peanut butter, vanilla extract, and salt in a saucepan over medium-low heat. Cook and stir until smooth. Pour the honey mixture over the oats and almond; stir to coat. Spread the mixture evenly into the prepared baking dish.
- Bake in the preheated oven until beginning to dry, about 15 minutes for crunchy granola bars, less if you like them chewy. Cool completely before cutting.
Nutritional Facts
| Energy | 188 kcal |
| Protein | 3.9 Gms |
| Carbohydrates | 34.4 Gms |
| Fats | 4.7 Gms |
